Pork Loin Joint boneless


Free Range Boneless Pork Loin Roasting Joint With The Rind On. This is the perfect Sunday roasting joint, the natural layer of fat helps keeps the meat juicy and full of flavour. It also makes for incredible crackling .

Weight Price Quantity
750g £9.94
1 kg £13.25
1.2 kg £15.90
1.5 kg £19.88
2 kg £26.50

Cooking tips

Take out of fridge an hour before cooking.
Use a paper towel to dry the pork rind.
Season with salt and pepper
Roast on 200 for the first 20 minutes, turn the oven down to 180 and finish the cook.
Cook for 25 minutes per 450g.

Ingredients & Allergens     

100% pork