Baby back ribs coated in a BBQ dry rub. Cook in the oven or on the BBQ, finish with a BBQ sauce to add that extra punch of flavour and give a shiny, sticky tender ribs.
Pork, Sugar, Dextrose, Salt, Tomato Powder, Corn Flour, Yeast Extract (contains Salt), Garlic Powder Thickening Agent Guar Gum, Smoked Salt, Paprika Extract.
