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Rosemary and Garlic Butterflied leg of lamb

Rosemary and Garlic Butterflied leg of lamb

English Butterflied leg of lamb that has been hung on the bone for 5+ days. 1.2kg plus leg of lamb prepared by our Butcher, de-boned, and butterflied into the characteristic flat shape with a garlic and rosemary marinade.

Weight Price Quantity
One £29.99

Ingredients & Allergens     

Ingredients - sugar, salt, dried garlic(9%), starch, modified starch, acids(sodium diacetate, citric acid), dried herbs(rosemary(3.9%), parsley), yeast extract(yeast extract, salt), natural garlic flavouring, colour(paprika extract). Maybe contain traces of ; gluten, soya, celery, mustard, sulphur dioxide