Diced shin of beef

Diced Shin of Beef

This cut of beef is brilliant for stews,casseroles and slow cooked meals. The natural fat layers give an excellent depth of flavour and guarantee a soft, fall apart end product that will melt in the mouth. We recommend 150g-200g per person.

Weight Price Quantity
300g £4.20
500g £7.00
600g £8.39
750g £10.49
1 kg £13.99

Cooking tips

If using a slow cooker allow at least 4 hours on high or 8 hours on low.
Sear the meat before adding to your dish to lock in all the flavour and keep the meat juicy.
Excellent in pies, stews, chilli con carne and many more.

Ingredients & Allergens     

English Beef